
Prep: 10 min Cooking Time: 30 min Servings: 4 Ingredients: 1 bunch broccoli 5 cups water 1 small onion, chopped 2 cloves garlic, minced 2 tablespoons barley miso 1 cup cooked brown rice Directions: *Wash broccoli and separate stems from florets. *In a pot, bring water to a boil. *Add broccoli stems, onion and garlic. [...]










